Drying Vegetables at Home - Alabama Cooperative Extension System - ACES
Apr 05, 2022 Conventional ovens may not maintain consistent temperatures at low settings. To ensure maintenance of 140 to 150 degrees F, monitor oven temperature using a calibrated oven thermometer. Place the oven thermometer directly on the oven rack or tray and check it every 2 hours throughout drying. Place trays of prepared food in oven.
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